Welcome back again to seleranusantara , now selera nusantara is being global web that serve italy named Chocolate Pizzelles Recipe or Resep Chocolate Pizzelles. These are thin waferlike cookies and you must have a pizzelle iron to make them. The Italians call them "Pizzelle Alle Nocciole". Just follow the instruction and the right ingredients, and happy cooking friends and the result should be wonderful.
Available Both in English and Indonesian(Source by : Pat K. )
Ingredients :
- 4 eggs
- 1/4 cup cocoa powder
- 1 cup white sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 tablespoon baking powder
- 1 cup unsalted butter
- 3/4 cup ground hazelnuts
- 2 cups all-purpose flour
How to Cook :
1. Whisk the eggs with the sugar and salt until light. Melt the butter and stir in.
2. Sift together all the remaining ingredients except the hazelnuts and fold in.
3. Stir in the hazelnuts last.
4. Heat Pizzelle iron and place 1 teaspoon of batter on each imprint. Close iron and bake 30 seconds.
5. Cool on racks. Sprinkle with powdered sugar
Indonesian Translation
Bahan:
- 4 telur
- 1 / 4 cup cocoa powder
- 1 cangkir gula putih
- 1 / 2 sendok teh bubuk kayu manis
- 1 / 4 sendok teh garam
- 1 sendok makan baking powder
- 1 cangkir mentega tawar
- 3 / 4 cup hazelnut tanah
- 2 cups all-purpose flour
Cara Masak:
1. Kocok telur bersama gula dan garam hingga cahaya. Lelehkan mentega dan aduk masuk
2. Ayak bersama semua bahan sisa kecuali hazelnut dan flip masuk
3. Masukkan hazelnut terakhir.
4. Pizzelle besi panas dan tempat 1 sendok teh adonan pada setiap jejak. Tutup besi dan panggang 30 detik.
5. Dingin di rak. Taburi dengan gula halus
Selera nusantara |The most complete source of indonesian cuisine|for subscribe the recipe daily click HERE
|