Crostini with Mozzarella and Tomato Recipe ( Resep Crostini with Mozzarella and Tomato )
Welcome back again to seleranusantara , now selera nusantara is being global web that serve many recipes from all around the world , not only from asia. Today we'll share one of recipe from Italia , named Crostini with Mozzarella and Tomato Recipe ( Resep Crostini with Mozzarella and Tomato ). This cuisine taste delicious and elegant looking with fresh tomatoes and mozarella cheese on it. Just follow the instruction and the right ingredients, and happy cooking friends and the result should be wonderful.
(Source : ELEANOR1052 )Ingredients :
- 1 French baguette, cut into diagonal 1/2 inch slices
- 3 tablespoons extra virgin olive oil
- 4 cloves garlic, halved
- 6 plum tomatoes, seeded and chopped
- 1 bunch fresh basil, julienned
- 1 pound fresh mozzarella cheese, sliced
How to Cook :
1. Preheat the oven's broiler. Brush the slices of bread lightly with olive oil, and place on a baking sheet. Toast under the broiler for about 3 minutes. Watch carefully. Rub each crostini with a garlic clove for flavor.
2. Place the tomatoes into a medium bowl, and drizzle with olive oil. Season with salt and pepper.
3. Place the crostini on a serving tray. Top each one with a slice of mozzarella cheese, cover with a spoonful of tomatoes, and garnish with fresh basil.
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